Tuesday, 6 November 2012
Raw Vegan Chocolate Strawberries
Mmmmmm....Just because I'm eating raw doesn't mean a lack of delicious treats. These beauties were dipped in a mixture of raw coconut oil, and cacao, and then put in the freezer for 15 minutes to set. Because it was so warm today I didn't need to sit the coconut oil in warm water to liquify - it took me a minute to mix 1/4 cup oil with a couple of spoonfuls of cacao powder and beat until smooth. If you like it sweet, you could add some agave, but I like bitter chocolate and it went well with the juicy strawberries. Think of all those antioxidants humming around my body!